Exmouth steak and seafood restaurant nominated for prestigious food gong

PUBLISHED: 16:00 07 September 2019 | UPDATED: 09:53 10 September 2019

The Point Bar & Grill, in Exmouth.

The Point Bar & Grill, in Exmouth.

Archant

An Exmouth steak and seafood restaurant has been shortlisted for a prestigious food award.

The Point Bar and Grill will be vying for the Best Bar award at this year's Devon Food Drink Awards.

The Point has been nominated for the category, and is up against The Cove Cafe Bar in Hope Cove, The NoBody Inn in Doddiscombsleigh, The Taphouse in Kingsbridge and Smith's in Exeter.

Since entries closed in April, a panel of judges and industry experts have tasted and scored over 250 products from 67 producers, visited 70 hospitality establishments and 25 retail outlets across Devon to select the finest.

Winners will be announced during the organisation's black tie awards' ceremony on Monday, October 7 at The Imperial in Torquay.

Other East Devon finalists include The Salutation Inn in Topsham (Best Hotel Restaurant) and The Kitchen Restaurant in Sidmouth (Best Café).


If you value what this story gives you, please consider supporting the Exmouth Journal. Click the link in the yellow box below for details.

Become a supporter

This newspaper has been a central part of community life for many years, through good times and bad, serving as your advocate and trusted source of local information. Our industry is facing testing times, which is why I’m asking for your support. Every single contribution will help us continue to produce award-winning local journalism that makes a measurable difference to our community.

Thank you.

Most Read

Comments have been disabled on this article.

Most Read

Latest from the Exmouth Journal